Ron’s Bear Burgers


Ingredients
      • 1 pound ground bear meat
      • 14 1/2 oz diced tomatoes
      • 1 tbsp onions (chopped)
      • 2 tsp cornstarch
      • 1 tsp oregano
      • 1/4 tsp Babe Winkelman’s Savory Season All
      • 10 slices pepper cheese or your favorite cheese
      • 4 buns sliced

Directions

Cook ground bear meat and drain. In pan mix all ingredients except cheese and buns. Cook until hot. Place on buns add cheese and place underneath the broiler until brown.


Source: http://www.winkelman.com/recipes/bear/2010/10/19/rons-bear-burgers

Updates & Free Giveaways!